Herbed peach salsa
Posted by Chie In Japan, a part of summer was people exchanging oseibo, gifts to celebrate the season and show thanks to the people in your community. We would receive individually wrapped, plump,...
View ArticleCrimini duxelle
It’s funny how, in a season when abundance is the mot du jour, we also live with a forced spareness. My husband is slammed at work and has to accept that he won’t be caught up by the end of the week in...
View ArticleRutabaga and hijiki salad
We only got around to pruning half our crabapple tree before the snowstorm hit. But the skies have been clear all week, setting the un-pruned suckers into relief against the now-blue, now-white sky. No...
View ArticleSalad of the sea
Before my kids were in school I remember parents of older kids telling me how much they like vacation days. The kids sleep in. Everyone eats breakfast in their pajamas. Then they might go on a family...
View ArticleBlack rice salad with shelling peas
Last night as I was cleaning up after dinner I found a piece of basil on the keyboard, stuck between the Z and the X key. It was tricky to fish it out with a fingernail without holding down one of the...
View ArticleChimichurri over portobello and pearl couscous
Summer has decided we need less fruit landing on the pavement in an end-of-season downpour and more blue-stained cuticles and lips. My son and I acquiesced and set out for some blackberry bushes that...
View ArticleBlanched collards with cilantro and Jaspée de Vendée squash
Last night I was sitting on a concrete floor, getting a kiss from a big sweetie of a dog. My husband called the pup over while I sat in the chair, listening to a shelter volunteer read bits of the...
View ArticleOn pause
This week my friend Pat sent me a birthday gift (I love it when my birthday goes on and on like that). The box was stout and heavy and wrapped in black and red paper. Inside I found a real mortar and...
View ArticleHope = Ripe + morels
I love a good recipe, especially one I’ve committed to memory. I’m busy, like most people, and a lazy cook at the end of the day. Skipping the part where I hunt through a tiny-fonted index and instead...
View ArticlePesto
The other day my friend Larry told me that when he was a boy, he used to take the bus down to Fisherman’s Wharf with his brother to go fishing. The two boys, they were no more than 10 or 12 years old,...
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